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(edit with the Customer Reassurance module)
(edit with the Customer Reassurance module)
(Thymus vulgaris)
Aromatic herb with grey-green leaves used fresh or dried in culinary dishes seasoning meats, salads, soups & casseroles also used medicinally. Pale mauve-pink flowers in spring, useful and decorative in rockeries, borders etc. Hardy. Plant in well drained soil in full sun. Evergreen. Ht 30cm